REDUCED

REDUCED is producing sustainable natural flavour solutions by upcycling side streams from the food and agricultural industry. Always with a focus on taste, quality and sustainability.

Founded in 2020, REDUCED is challenging the flavour industry, by creating intense natural flavour solutions from side streams and surplus produce from the food and agricultural industry.

The Copenhagen-based company has developed unique fermentation processes, allowing the utilisation of various side streams to create intense natural flavour solutions. REDUCED's mission is to deliver flavour solutions with low carbon impact by repurposing side streams and provide cost-effective, natural, and flavour-rich food ingredients.